Onions
Nashik and Alwar-grown red, white and yellow onions, size-graded and cured for extended shelf life in dry export markets.
A closer look at our onions
Specifications & logistics
- Varieties Offered
- Nashik Red, Bangalore Rose (small red), Alwar White, Yellow onion
- Size Grading
- 40–60mm, 60–80mm, 80mm+ as per buyer requirement
- Moisture Content
- Below 10%, sun-cured or shade-cured
- Purity
- 98%+ free from soil, roots and foreign matter
- Skin Quality
- Double-skinned, firm, no sprouting or black mould
- Packing Style
- Loose, mesh bag or jumbo bag as specified
Grown in India's leading regions
Global reach for our onions
Sourced directly from Nashik and Alwar growing belts, our onions are cured and size-graded for the moisture-sensitive demands of Middle Eastern, Southeast Asian and African markets.
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Get in touch and our export team will send you a detailed spec sheet, lab certificates and sample terms for onions.
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Onions questions, answered
Our core export varieties are Nashik Red, Bangalore Rose, Alwar White and Yellow onions, size-graded to buyer specification.
We supply 40–60mm, 60–80mm and 80mm+ grades, with custom grading available for large-volume orders.
Typically no — properly cured onions travel well in ventilated dry containers, though we offer reefer shipping for extended tropical-route transit.
Under proper dry storage conditions, our cured onions maintain quality for 4–6 months from packing date.
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